For dinner I made this Chicken Cordon Bleu Casserole
It was really easy to make and turned out pretty good. I got the recipe from here.
INGREDIENTS
2 ½ lbs boneless, skinless chicken breasts
¼ box Mrs Cubbison’s dressing mix
1 egg, beaten
Sliced HamSliced
Swiss Cheese
1 pint Sour Cream
1 can Cream of Chicken Soup
DIRECTIONS
Dip chicken in egg and dressing crumbs and place in bottom of 9x12 baking dish. Place slices of ham and Swiss cheese across top of chicken. Top with soup and sour cream mixture. Sprinkle a little dressing mix on top. Bake at 350F for 1 hour.
Dip chicken in egg and dressing crumbs and place in bottom of 9x12 baking dish. Place slices of ham and Swiss cheese across top of chicken. Top with soup and sour cream mixture. Sprinkle a little dressing mix on top. Bake at 350F for 1 hour.
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