Pumpkin Pie Squares

I got this yummy recipe from my good friend Jen and it has served me well many times.

Pumpkin Pie Squares

Ingredients:

Crust - 1 pkg yellow cake mix (less 1 cup)

½ C. butter, melted

1 egg

Filling – 1 lg. Can of pumpkin

2 eggs

2/3 C evaporated milk

2 ½ tsp pumpkin pie spice

½ C brown sugar

Topping – 1 C cake mix

¼ C sugar

1 tsp cinnamon

¼ C butter, softened

Whipped topping

1 1/2 cups heavy cream

1 cup sugar

1 tsp vanilla

Grease bottom of 9x13 pan. Mix crust ingredients, press into pan. Prepare filling and pour over crust. Prepare topping and sprinkle over filling. Bake at 350 degrees for 45-50 min, or until knife placed in center comes out clean.

With an electric mixer whip together heavy cream, sugar and vanilla.